St Hugo Wine Dinner

St Hugo Wines, one of the Barossa's most elegant wineries, invites you to an exclusive four course wine dinner at Tuggeranong.

Featuring matched St Hugo wines, including their iconic Shiraz, this curated dining experience showcases the depth and character of Barossa Valley winemaking. Executive Chef Bradley Howden had designed a seasonal menu highlighting distinctive Barossa produce, thoughtfully paired to complement each wine.

Menu

Cured Line Caught Snapper

Lemon Oil | Preserved Plum Dressing | Croûte